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Bay Leaves (Laurel)

🇹🇷 Sourced from Turkey — BRC & ISO 22000 Certified

Turkey supplies over 90% of the world’s bay leaf exports. BF Spices hand-selects premium Laurus nobilis from the ancient laurel forests along the Aegean and Mediterranean coasts. Available in 8 distinct quality grades — from Premium Hand Select to industrial cut forms.

  • Description
Description
Turkish Bay Leaves - BF Spices
🇹🇷 Product of Turkey

Turkish Bay Leaves (Laurel)

Laurus nobilis L.
Turkey is one of the world’s leading bay leaf exporters, with the finest quality Laurus nobilis growing wild along the Aegean and Marmara coasts.BF Spices hand-selects premium Laurus nobilis from the ancient laurel forests along Turkey’s Aegean and Mediterranean coasts — where volcanic soils, mild winters, and maritime breezes produce leaves with the highest volatile oil content and deepest aroma in the world. We offer 8 distinct quality grades to match every buyer’s specification.
90%+
World Supply from Turkey
8
Quality Grades Available
20+
Countries Served
1.5%+
Volatile Oil Content
Available Grades
Bay Leaves PHS 5–10
PREMIUM
PHS 5–10
Premium Hand Select Leaf size: 5–10 cm
Pack: 10–22 kg carton Use: Retail, gourmet, HoReCa
Bay Leaves PHS 4–7
PREMIUM
PHS 4–7
Premium Hand Select Leaf size: 4–7 cm
Pack: 10–22 kg carton Use: Retail, gourmet, export
Bay Leaves HS 4–7
SELECT
HS 4–7
Hand Select Leaf size: 4–7 cm
Pack: 10–22 kg carton Use: Food industry, retail
Bay Leaves HSS
SELECT
HSS
Hand Semi Select Mixed sizes
Pack: 10–22 kg carton Use: Food manufacturing
Bay Leaves STD Box / Bales
STANDARD
STD Box / Bales
Standard In Box/Bales Mixed sizes
Pack: 20–50 kg bale/box Use: Industrial, bulk
Bay Leaves FAQ
STANDARD
FAQ
Fair Average Quality Mixed sizes & colors
Pack: 20–50 kg bale Use: Industrial processing
Bay Leaves CUT 5 mm
PROCESSED
CUT 5 mm
Laurel Cut 5 mm Uniform particle size
Pack: 10–200 kg bags Use: Seasoning blends, extraction
Bay Leaves CUT 10 mm
PROCESSED
CUT 10 mm
Laurel Cut 10 mm Uniform particle size
Pack: 10–200 kg bags Use: Soups, stews, ready meals
Grade Comparison
FeaturePHS 5-10PHS 4-7HS 4-7HSSSTDFAQCUT 5CUT 10
SelectionPremium HandPremium HandHandSemi————
Leaf Size5–10 cm4–7 cm4–7 cmMixedMixedMixed5 mm cut10 mm cut
Color Uniformity★★★★★★★★☆★★☆★☆☆★☆☆★★☆★★☆
Packaging10–22 kg10–22 kg10–22 kg10–22 kg20–50 kg20–50 kg10–200 kg10–200 kg
Ideal ForRetail GourmetRetail ExportFood Ind. RetailFood Ind.Industrial BulkIndustrialBlends ExtractionSoups Ready meals
Why Turkish Bay Leaves

🌿 Origin & Terroir

Our bay leaves grow wild in the coastal forests of Bursa, Balıkesir, Muğla, and Antalya. The unique Mediterranean microclimate — warm winters, cool sea breezes, and mineral-rich volcanic soils — produces leaves with exceptional essential oil concentration, deep green color, and robust aroma that no other origin can match.

🏭 Processing Excellence

Every batch is processed in our ISO 22000 and BRC certified facility in Bursa. Multi-stage cleaning, optical color sorting, metal detection, and laboratory testing ensure zero foreign matter and full compliance with EU, FDA, and Japanese import regulations. Full traceability from forest to container.
Processing Flow
🌳
1
Wild Harvest
☀️
2
Natural Drying
🔍
3
Selection & Grading
⚙️
4
Cleaning & Sorting
🔬
5
Lab Testing
📦
6
Packing & Export
Technical Specifications
ParameterSpecification
Botanical NameLaurus nobilis L.
OriginTurkey — Aegean & Mediterranean coast (Bursa, Balıkesir, Muğla, Antalya)
Available GradesPHS 5-10, PHS 4-7, HS 4-7, HSS, STD Box/Bales, FAQ, CUT 5mm, CUT 10mm
ColorOlive green to dark green, characteristic of dried Turkish laurel
Flavor / AromaWarm, aromatic, slightly bitter with balsamic undertones
MoistureMax. 10%
Volatile OilMin. 1.5%
Total AshMax. 5%
Acid Insoluble AshMax. 1%
Extraneous MatterMax. 1% (Hand-Select: Max. 0.5%)
Pesticide ResiduesCompliant with EU Reg. (EC) 396/2005
AllergensNone known. Processed in a facility that handles sesame and mustard.
Shelf Life24 months from production date
StorageCool, dry, dark conditions. Max 25°C, RH <65%
Microbiological ParameterLimit
Total Plate Count (TPC)< 1,000,000 cfu/g
Yeast & Mould< 100,000 cfu/g
E. coli< 100 cfu/g
SalmonellaAbsent in 25g
Coliforms< 1,000 cfu/g
Industry Applications
🍲
Food Manufacturing
🏨
Hotels & Catering
💊
Pharma & Nutraceuticals
🧴
Cosmetics & Essential Oils
Packaging & Logistics
📦
Carton Box
10 kg & 20 kg Hand-Select grades Food-grade lined
🧱
Bale / PP Bag
25 kg & 50 kg STD & FAQ grades Pressed, PP woven
🏷️
Private Label
Custom packaging Your brand & specs MOQ on request
🚢
Container Loading: 20′ FCL ≈ 3,200 kg (carton) / 6,000 kg (bale)  |  40′ FCL ≈ 6,400 kg (carton) / 12,000 kg (bale) Shipping: FOB Mersin / CIF worldwide  |  Lead Time: 7–14 days from order confirmation
Quality Certifications
🛡️ISO 22000
✅BRC Food
🌿FSSC 22000
📋HACCP
🌍FDA Registered

Ready to source premium Turkish Bay Leaves?

Specify your grade, volume, and packaging — we’ll respond within 24 hours.
Request Quote →
Category: HERBS

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BF Spices

Bf Spices LTD, Genuine Quality of spices.

Bursa Organize San. Bölgesi
Demirciler St. G Bl. No:12
TR 16149 Nilüfer, Bursa
Turkey

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