White Ground Pepper

🇹🇷 Sourced from Turkey — BRC & ISO 22000 Certified

White pepper with milder, earthy flavor. Preferred in light-colored sauces and European cuisine.

Origin	Vietnam / Indonesia
Latin Name	Piper nigrum
Available Forms	Whole, Ground
Packaging	5kg, 10kg, 25kg bags
Applications	Light sauces, Cream soups, European cuisine, Meat processing
Specifications	Moisture: Max 12%, Piperine: Min 4%

Description

White Pepper — Piper nigrum

White pepper is produced from the same plant as black pepper, with the outer shell removed. It offers a milder, more earthy flavor compared to black pepper.

BF Spices offers premium ground white pepper, preferred by chefs and food manufacturers for light-colored sauces, cream soups, and dishes where black pepper specks are undesirable.

Category: SPICES